This elegant, classical Japanese restaurant was founded in 1891. The original traditional restaurant is a popular venue for weddings, private parties and special dinners, but is also open for lunch to give you an authentic experience at a more reasonable cost. For western cuisine or to try eel, visit one of Kikusuiro’s sister restaurants. Western restaurant Kikusui, specializes in western cuisine and is open for lunch and dinner. Unakiku, an eel speciality restaurant opened in 2016.
